Cooks/Stewards/Baker required for Qatar Offshore Catering Project

Qatar Offshore Catering Project
Requirement:

1. Cooks (Specialization- Arabic, Indian, Western) - 2 Nos
2. Stewards- 05 Nos
3. Baker- 1 Nos

Eligibility: All the crew should have the following :

• STCW'95 CERTIFICATIONS
• BOSIET
• SEAMAN'S BOOK (CDC)

YOSH Hospitality requires Manager/Chef/Housekeeper/HR Coordinator and more

YOSH Hospitality,Part of the Royal Group-UAE
Requires the following personnel to manage VVIP Sites

• Operations Manager
• Facility Manager(MEP)
• Executive Chef
• Site/Hospitality Managers
• Asst. FNB Manager
• Executive Housekeeper
• Asst.Site/Hospitality/Property Manager
• Catering Manager
• Personal Chef
• Executive Housekeeper
• Banquet Manager
• Asst. FNB Manager
• HR Coordinator
• Executive Assistant